4 servings
Prep: 10 mins,
Cooking: 25 mins
With chicken, roasted broccoli and Parmesan.
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Ingredients (12)
2 cup | pasta — fusilli |
olive oil — for drizzling | |
1 | broccoli — head, broken into florets |
1 | olive oil — parmesan flavoured |
3 | chicken breast fillets — on the bone |
1 tsp | butter |
1/2 tsp | dried rosemary |
salt and freshly ground black pepper | |
2 | garlic — cloves, crushed |
lemon — zest and juice | |
3 | olive oil — parmesan flavoured |
1/4 cup | parmesan — shavings |
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