4 servings
Prep: 20 mins,
Cooking: 3 hrs 30 mins
A hearty steak pie.
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Ingredients (13)
fresh chillies — 573 | |
2 | onions — finely sliced |
2 | garlic — cloves, crushed |
1 | celery stalks — finely chopped |
1 | carrots — peeled and finely chopped |
1 | fresh rosemary — sprig |
800 g | beef — chuck |
250 g | brown mushrooms — quartered |
2 | flour |
500 ml | wine — red |
1 cup | stock — beef |
250 g | puff pastry |
1 | eggs — lightly beaten |
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